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Paleo Vanilla Cake with Strawberries Recipe

Serves 8 servings

Ingredients

camel-milk-strawberry-cake

Cake:

Topping:

Instructions

Cake:

  1. Preheat the oven to 350° and grease a 9” round glass baking dish.
  2. In a mixing bowl, mix together the eggs, maple syrup, coconut oil, camel milk, and vanilla.
  3. Add almond flour, arrowroot, coconut flour, baking soda, and salt; mix well.
  4. Transfer to prepared baking dish and bake for 25 minutes, or until cooked through.
  5. Cool completely.

Topping:

  1. Whisk together the coconut cream, maple syrup, and vanilla in a mixing bowl.
  2. Top cake with coconut cream.
  3. Arrange strawberries on top of cake.

Courses Dessert

Recipe by Camel Milk - Camel Milk 100% Raw & Natural - Camel Milk at https://camelmilk.com/paleo-vanilla-cake-strawberries-recipe/