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Start your day with this earthy, antioxidant-filled matcha chia seed pudding. It’s creamy and smooth with a sweet crunch in every bite. camel milk benefits for skin care and hair growth
Matcha (green tea pwder) is a superfood loaded with antioxidants, vitamin C, and minerals. It helps calm the body and promotes alert awareness without the jitters that coffee can cause. With fiber-packed chia seeds, this pudding will keep you satisfied all morning.
This pudding is a quick and easy make-ahead breakfast or a delicious snack. Just mix the ingredients together and let it sit in the fridge overnight. Top it with your favorite fresh fruits and nuts and enjoy a bowl of breakfast that meets your everyday needs.
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Camel Milk Matcha Chia Pudding Recipe
Serves: 2
Prep time: 10 mins
Ingredients
- ¼ cup chia seeds
- 1½ cups camel milk
- 2 teaspoons honey
- 1½ teaspoons matcha green powder
- ½ teaspoon vanilla extract
Optional topping: Fruit, seeds, nuts
Instructions
- In a medium bowl, combine chia seeds and camel milk. Stir well.
- In a small bowl, mix matcha powder with 1 tablespoon hot water until smooth.
- Add the matcha mixture and vanilla extract to the chia seed mixture. Stir again and cover.
- Refrigerate for at least 2 hours, or overnight for best results.
- Spoon into serving bowls or jars. Top with fruits and nuts before serving.
Notes
Chia pudding can be stored in an airtight container in the refrigerator for up to 3 days.
Course: Dessert
Faqs:
Can I make this pudding without matcha?
Yes, just skip matcha and add a little extra vanilla or fruit for flavor.
How long does it take for chia pudding to set?
It usually thickens in 2 hours, but overnight gives the best creamy texture.
Can I use other milk instead of camel milk?
Yes, you can use almond, oat, or regular milk if you prefer.
Is this good for weight loss?
Yes, it’s high in fiber and keeps you full for a long time, which helps control cravings.
Can I prepare it in advance?
Yes, you can store it in the fridge for up to 3 days and eat anytime.